Since 2016, the Department of Dairy Chemistry in College of Dairy Science and Technology is responsible for the teaching of various courses related to Dairy Chemistry, Food Chemistry and Quality Assurance at Under Graduate level. The postgraduate programme i.e., M.Tech. in Dairy Chemistry has been started from the academic year 2020-21. The department also handles research projects related to the subject matter and participates in the extension activities. The department has a fully equipped undergraduate and postgraduate research laboratory for quality analysis of milk and milk products.
Head of the Department:
|Dr. Ruby Siwach||Assistant Professor||View Details|
|Degree||Course Code||Course title||Credit hours|
|DC-311||Chemical Quality Assurance||1+1|
|DC-121||Physical Chemistry of milk||2+1|
|DC-122||Chemistry of milk||2+1|
|DC-221||Chemistry of milk products||2+1|
|M.Tech.||DC-521||Chemistry of milk products||3+1|
|DC-522||Chemistry of milk lipids||3+1|
|DC-513||Chemistry of milk lipids||2+1|
Post graduate students :
M.Tech. Research Projects:
Externally funded ongoing projects:
1. Establishment of Milk and Milk Products Testing Laboratory under RKVY-RAFTAAR.